3 Things I Wish I Knew Before I Started Food

What nobody tells you about food

Salt changes everything

Lesson one

Most bland food just needs salt, not more ingredients.

Heat is a skill, not a setting

Lesson two

Learn your pan. High heat burns, low heat steams.

Recipes are just the start

Lesson three

Cook it once. Then make it yours.

Start cooking. Learn as you go.

Every great cook was once a beginner.